Melt the butter in a large pot, and cook the onion, celery, carrot, potatoes, and squash 5 minutes, or until lightly browned. Pour in enough of the chicken stock to cover vegetables. Transfer the soup to a blender, and blend until smooth. Return to pot, and mix in any remaining stock to attain desired consistency.
Easy Butternut Squash Soup. Begin by tossing all of the vegetables, salt and sugar in a large soup pot. Cover them with water. Bring the soup to a boil. Reduce the heat, cover and simmer until the vegetables are very tender, about 35 minutes. PurÃ©e the soup with a hand held immersion blender (or in a standard blender).
This is the BEST EVER Easy Butternut Squash Soup! Only a few ingredients to make this incredible soup. This is one of our favorite soups to make on a cold day
Heres a quick, light and creamy soup that warm you on the coldest night. Add some hearty whole grain bread and a tossed salad to make a very satisfying meal.
For comfort in a bowl, ladle up some Butternut Squash Soup from Food Network Kitchen. You'll get a hearty blend of veggies, stock and nutmeg.
Cook through until the Butternut Squash and Sweet Potato are soft. Take the. Wanted to try to make soup and I chose this recipe as it sounded easy, and it was