Directions. Pour water into a pressure cooker. Add split peas, ham hock, onion, celery, thyme, garlic powder, and black pepper. Pour cold water over the pressure cooker to release pressure according to manufacturer's instructions. Remove ham hock and strip off meat; add to soup. Stir well to distribute flavors.
Directions. Melt butter in a pressure cooker over medium heat. Add onion, celery, and ham and cook, stirring, until softened but not browned, about 3 minutes. Add garlic and cook until aromatic, about 30 seconds. Add peas, chicken stock or water, and bay leaves. Stir to combine, then cover pot and bring to high.
Whenever I make a ham, I always save the ham bone for this delicious pressure cooker Split Pea Soup with Ham recipe.
This is my Moms famous split pea soup recipe that I adapted to the pressure cooker. It really cuts the cooking time-from several hours to about 30 min. Great for .
Split pea with ham soup recipe made in a pressure cooker like an Instant Pot. Split peas, cubed ham, carrots, onions and celery make a warm and hearty soup.
Get Instant Pot Split Pea Soup Recipe from Food Network.. sure the steam valve is in the sealing position, and set the cooker to high pressure for 15 minutes